Chicken Spaghetti
Serves 8
- 8 ounces angel hair pasta
- 2 cups chopped, grilled chicken or 1 large can of chicken
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 10-ounce can Rotel diced tomatoes and green chiles, undrained
- 8 ounces sour cream
- Sprinkling of Parmesan or Mexican-blend cheese
Preheat oven to 350 degrees.
Boil pasta as package directs and drain. Mix all other ingredients (except cheese), add to cooked pasta and put in a 9" x 13" baking dish. Cover with foil and bake 30 minutes or until hot and bubbly. Sprinkle with your choice of cheese and return to oven to melt.
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